Cooking is fun, isn’t it? Who doesn’t like the delicious tastes of the fried momos, French fries, and chicken strips! They’re amazing. Some cooking accessories have the ability to cook lip-smacking meals in no time, while some others are really time-consuming.
In recent days, some people often claim that air fryers work wonders in frying things with a fraction of oil. They also claim that the advanced cooking styles of these modern-day fryers make them amazing when compared to traditional deep fryers while delivering similar taste, fragrance, and texture, what’s more!
It’s also considered a “healthier” alternative to deep frying. An air fryer is a popular kitchen appliance used to make fried foods such as meat, pastries and potato chips. (Read: Best Air Fryers in India)
Similarly, some others claim that a microwave oven is perfect in delivering great tastes with the electromagnetic radiation that has made it evolve as a versatile kitchen appliance. Since, the crockery offers a range of uses, reheats while cooking food, disinfects the health-damaging kitchen items, makes citrus fruit juicier, and de-crystallizes honey, it’s often chosen as a better alternative to numerous traditional fryers.
So, let’s dive deep into the topic to know which is better air fryer or microwave to prepare the fryer-roasted chicken and make it taste great. (Read: Best Microwave Ovens in India)
Microwave Ovens vs Air Fryers- What is the Difference?
Kitchens are packed with conventional items like a microwave oven, a toaster, and a conventional oven. Many people often lack knowledge of other useful gadgets and appliances. In this context, air fryer is a great utensil that makes cooking effortless. The compact device allows you in the cooking of delicious fried foods like crispy chicken, fish, or French fries without the involvement of deep frying in oil.
With the massive popularity of air fryers among some households and eating places, the demand for a microwave is gradually decreasing.
Here you’ll get the idea about Air fryer vs microwave oven.
1. Heating Methods
The heating method is a crucial aspect that creates differences.
Microwave ovens produce microwaves. Air fryers use convection heating. Sounds simple? But that’s not enough. You must know the differences in depth.
- The vibration of the water molecules in the food with the microwaves is the end objective of the microwave ovens. On vibration of the molecules, heat gets generated for the adequate frying of the foodstuffs.
- On the other hand, the air fryer is designed in the manner that it operates the inbuilt heating coil to get heated up which allows the fan to blow the heat. The result is noticed with the even cooking meals within the frying basket.
- It’s essential to note that each appliance uses a different cooking technique that provides benefits in their ways. Now the problem often faced with air fryers is that it takes a lot of time to cook food.
- At the same time, since the cooking time is huge, you will get crispy and flavorful food. Microwaves are better in terms of the pace of cooking food incredibly. But you must keep in mind that the time shortening technique leads to the reduction of flavors.
Also Read: Microwave and OTG differences
2. Role of Temperature
Hot air circulation is an important characteristic when comparing cooking devices.
- Regular and advanced convection ovens distribute hot air evenly. The technique is based on the adjustment of the temperature automatically. With this technique, it becomes easy for the user to cook a variety of dishes.
- Due to their large size, they often cook big courses. With convection ovens, you’ll get the different culinary experiences without ever facing problems of food ending up undercooked. What’s the fascinating part is that the adequate delivery of heat to the middle and the edges cook the food adequately.
- On the other hand, when it comes to the air fryers, most of them implement the culinary innovation. With this accessory, you can limit the amount of oil. The basket added in these setups to place the food helps in reaching the peak performance level in frying. The added advantage is the ability to place the food on the kitchen counter. Compact designs allow it to stay on the counter without occupying much space easily.
The verdict is, in the battle of air fryer vs microwave convection oven, the factor” temperature” plays an impressive role. Air fryers reach the needed higher temperatures, which leads to the preparation of the delicate meals. Most people use it for the preparation of desserts. On the contrary, Convection ovens are often a failure when it comes to the cooking of delicate dishes and desserts.
So, if you ask us about which is better, “air fryer or microwave oven?” the answer is air fryers are more convenient, especially when you focus on the aspect of counter-top placement. At the same time, you must remember that the convection ovens like convection toaster oven is a perfect countertop alternative as well.
3. Power Consumption
- An air fryer is different from other appliances as it takes time to reach the required cooking temperatures. In Air fryers, the powerful heating runs for less time and so, energy efficiency is an aspect that is quite appreciated. It ranges somewhere between 1200-1500 watts. However, there are differences when it comes to the choice of the 1200 watt and a 1500 watt air fryer.
- On the other hand, when you lay your focus towards the modern microwave over, you will see that it consumes around 1200 watts for 30 minutes a day. Besides, using energy during cooking or heating, it uses 2 to 7 watts of additional power when it is kept in standby mode.
According to most homeowners, air fryers are a better alternative when it comes to the air fryer vs microwave power consumption criterion because it doesn’t consume power in its standby mode.
4. Health and Hygiene
These devices make the cooked and fried foodstuffs extremely healthy. Hot air circulation in both the cooking accessories makes the Convection ovens and air fryers to engage in a similar technique. These systems use fans to produce and regulate the hot air flow. Unlike conventional ovens, these systems do not incorporate heating with the help of heating elements because it limits the temperature regulation.
- Convection ovens cook anything the way you want, and that’s evident. It serves the convenience in the manner that unlike frying pans or some other models of the deep fryers; you will have to add only a small amount of oil.
- The inbuilt technique ensures cooking by extracting the juices of the food instead of adding oils. So, now stay away from the problems of coping with the excess oil in food. Cooking the slices of meat is now effortless with the convection ovens if you want natural gravy.
However, it is good to remember that the air fryers are a healthier choice which can be bestowed to the fact that they do not require the addition of oil at all. Baking, frying or anything else doesn’t require the addition of extra oils for retaining some moisture when it comes to cooking with the air fryers. They possess the ability to reach higher temperatures to decrease the time involved in the cooking process. A lot of nutrients remain intact when you use this cooking process.
5. Technological Superiority
When we try to set comparison in the manner air fryer technology vs microwave, we have to point out the radiation factor specifically. Air fryer “radiation” can be bestowed to the fact that the system uses radiated heat to cook the foodstuffs. So, the harmful electromagnetic radiation does not pose any threat to the food. Most people consider it as a better alternative over microwave ovens since the later uses electromagnetic radiations in cooking the foods.
Thus, in our opinion, air fryers are safe, which works on proven technology.
6. Cooking Capacity
The choice of any buyer is dependent upon this criterion. The size of the unit and the capacity are the two factors that matter the most. The kitchen supplies that limit movement are the worst nightmare for the person who has to cook all day.
- Convection ovens are big. Well, everyone knows that already. The placement is not countertop for most of the models. This factor lets most people opt for air fryers. Moreover, bending to place the food, regulating the cooking process makes the task an uncomfortable one. Since air fryers are small, they are easily stored in place.
- One must note that the bigger the size better is the cooking capacity. Convection ovens are big, and so is the cooking capacity. The techniques used in these ovens help to break down the bigger chunks and cook them without manual labor.
Air fryers with smaller cooking capacity also hold deep chambers to cook large amounts. For this reason, it’s easy to fry French fries.
Which is better- Air Fryer or Microwave and Why?
Understanding technology helps to understand which can be a better option.
Radiation in microwave ovens used to cook food often is considered a negative aspect. Since lots of energy is already packed in this process, it gives the benefit of cooking food fast. When compared to other cooking techniques and models, the microwave ovens cook about six times faster.
On the other hand, the patented Rapid Air Technology lets the air fryers to cook significantly well. The texture of the food is crispy and crunchy, which makes it popular among the food-savvy people. Moreover, using 70-80% less oil makes it a better option over conventional gas burners and microwave ovens.
Eating fried foods cooked in the air fryers is a popular choice among the people who are in love with fried foods. “Easy to clean” feature also makes it an advanced appliance for a household.
So, if you want to eat healthier, choose an air fryer. On the contrary, if cooking capacity is a priority, it’s better to buy a microwave oven.
Two notable high-end models in 2020
According to the recent reviews on the internet, the IFB 20 L Convection Microwave Oven is a fantastic model for cooking large portions. It’s a model that will satisfy your expectations. Large capacity, strong wattage, and advanced features make it a great purchase for busy professionals.
- 20L Capacity:Suitable for bachelors & small families; Convection: Can be used for baking along with grilling, reheating, defrosting and cooking
- Warranty: 1 year on product & 3 years on magnetron & cavity
- Brand provides starter kit with this product
- Control: Touch key pad (membrane) is sensitive to touch and easy to clean
- Special features: 24 auto cook menu options
- Child Lock: Ensures complete safety especially for homes with small children
- Also included in the box: Warranty card, user manual, starter kit
American Micronic 3.5 L 1500 Watts Air Fryer is a countertop and decent sized model that will prepare delicious French fries. Air roasting capacity, baking, air broiling, dehydration capability, toasting capacity and functionality adds to the function of this model and lets it stand ahead in the competition.
- AMERICAN MICRONIC - No 1 in Indian Customer Amazon Ratings- 100% Imported with 2 Years 100% Imported with Free home Pickup & Delivery for Warranty Repairs/Replacement all over India
- 30 Minutes Timer with adjustable temperature control for the perfect result
- TurboTunnel Freshair technology with Non-stick frying basket
- 50% Bigger, 38% faster, 27% more energy efficient than the first generation fryer. FREE Extended warranty for 3rd year
- For soft copy of Recipe book send Whatsapp message to 8882009988
Pick a model according to your choice that will be the right answer for your desired preferences and cooking styles. If you go through the product specifications and make a choice, I can promise you that you won’t have to regret the decision.
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Soumya is the Editor-in-chief at Homeplace. Being an engineer by education with more than 6 years of working experience in various industries, he is an expert in this field of consumer products. Based on scientific analysis and research, he helps the Indian consumers with the best suggestions.
Last update on 2021-01-24 / Affiliate links / Images from Amazon Product Advertising API